Bbq Dry Rub

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Ingredients:

 1 tb Chile, ground, new mexico
 2 ts Paprika, hungarian
 1 t Cumin, powder
 1 t Coriander, ground
 1 t Salt
 1 t Onion powder
 1 t Garlic powder
 1/2 ts Mustard, dry
 1/2 ts Black Pepper, fresh ground
 1/2 ts Thyme, leaves, dried
 1/2 ts Curry powder
 1/2 ts Allspice, ground


Combine all ingredients and seal in ziploc or vacuum seal bag (or jar).
Rub on Meat/Ribs & Cook.


.
J

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Compliments of www.Budget101.com © Liss Burnell 1995-2008

“Digging yourself out of debt when all you have is a spoon!”