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Compliments
of www.Budget101.com
Your
#1 Penny-Pinching Resource on the web!
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Ingredients:
1 Cup coriander
1 Cup dry red chiles
1/4 Cup turmeric
1 Teaspoon black pepper
1 Teaspoon cumin
1 Teaspoon mustard seeds
2 Teaspoons bengal gram dhal
1 Teaspoon black gram dhal
1 Teaspoon green gram dhal
1 Teaspoon fenugreek
Grind dry spices to a fine powder and seal in ziploc or vacuum seal bag (or
jar).
To use: sprinkle on cooking vegetables (2 tsp per lb)
.
J
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Compliments of www.Budget101.com © Liss Burnell 1995-2008
“Digging yourself out of debt when all you have is a spoon!”