Sun-dried Tomato Dip 

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Ingredients:

1/4 Cup sun-dried tomatoes
balsamic vinegar
1/3 Cup sour cream
1/3 Cup mayonnaise
1/3 Cup plain yogurt
2 cloves garlic, finely minced
1 Tbsp fresh basil, chopped (or 1 tsp. dried)
1/4 Cup green olives, chopped


Place tomatoes in a small bowl and add balsamic vinegar until just

covered. Allow to soak for about an hour. Remove tomatoes from

vinegar and drain well. Chop finely and mix with other ingredients.

Keep in refrigerator until ready to serve. Makes 16 Servings


submitted by tami


.
J

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Compliments of www.Budget101.com © Liss Burnell 1995-2008

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