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Compliments
of www.Budget101.com
Your
#1 Penny-Pinching Resource on the web!
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Ingredients:
MIX ( FOR 2 LOAVES)
9 cup Flour
1 1/2 cup Yellow cornmeal
2 3/4 tsp Salt
-For 2 loaves( all of mix )
2 pack Dry yeast
2 1/2 cup Warm water
3/4 cup Molasses
1 Stick softened margarine
Additional flour if needed
Measure all into large Vacuum Seal Bag:
9 cup Flour
1 1/2 cup Yellow cornmeal
2 3/4 tsp Salt
Additional Ingredients:
-For 2 loaves( all of mix )
2 pack Dry yeast
2 1/2 cup Very Warm water
3/4 cup Molasses
1 Stick softened margarine
Additional flour if needed
Add yeast to 1/2 of Dry mix, be sure to stir well. Add water, molasses
and margarine, and blend completely. Let sit 5-7 minutes. Continue adding
remaining mix until a stiff dough forms.
Knead well, place in greased bowl, covered on a warm surface until doubled.
(About 2 hours).
Divide in half, Roll each piece into a 9 x 14 inch rectangle and roll up from
short end to form a loaf, be sure to tuck the ends under & place dough in
greased loaf pans. Allow dough to rise
again until doubled.
Bake @ 375 oven for 45-50 minutes (Crust will be deep brown)
Submitted by Gary
.
J
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Compliments of www.Budget101.com © Liss Burnell 1995-2008
“Digging yourself out of debt when all you have is a spoon!”