Cake in a Coffee Mug

Cake in a Coffee Mug

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Ingredients:

1 cake mix any flavor

1 ( 4 serving size) instant pudding mix , any flavor

Blend ingredients well until completely mixed. Measure ½ cup dry mix

into sandwich bags, Makes 8-9) & tie it closed using ribbon.

Flavors:

Lemon cake mix- lemon pudding

Yellow cake mix- vanilla pudding

Devils food cake mix- chocolate pudding

Pineapple cake mix- coconut pudding

Butterscotch cake mix- butterscotch pudding

Glaze mix : In a separate bag combine the following ingredients:

1/3 cup powdered sugar

1 ½ tsp dry flavoring

( ex. powdered lemonade mix, powdered orange breakfast drink mix,

cocoa powder)

In a large coffee mug place a Cake Mix & a glaze mix and attach a tag

with the instructions for cooking. (You can also attach a small wire whisk

using raffia or a ribbon, etc).

To Use:

Grease or spray coffee mug with cooking spray. Empty Cake Mix into mug

and add 1 egg white, 1 T. Oil & 1 T water. Blend with fork until smooth. Place

in microwave and cook on high for 2 minutes.

While cake is cooking add 1 ½ tsp water to glaze mix in baggie. Close and

gently rub baggie until glaze is smooth. When cake is done, remove from

microwave, cut a small hole in the corner of glaze packet and apply glaze to your mug cake.

Eat while warm!

Other Help Items:

If you want to make the packets easier for the recipient add a couple

teaspoons of Just Whites egg replacement powder to each individual

packet or Cake "mix". & On directions tag add an additional 1 T water

to recipe & omit egg white from recipeJ

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